Astaxanthin as a potential antioxidant to improve health and production performance of broiler chicken
Poultry meat is considered one of the most popular sources of animal protein with a high nutritional value and healthy ingredients for the people of the whole world due to its biological importance in cell regeneration and maintaining human health. The poultry industry is one of the important elements in a country to fulfill animal […]
Multi-Mode Damping Control Approach for the optimal resilience of renewable-rich power systems
This research was conducted as a reference for practitioners to design a robust damping controller with a multi-mode concept for a renewable-rich energy power system. The integration of power-electronics-based power plants is developing significantly due to the proliferation of renewable energy sources. Although this type of power plant could positively affect society in terms of […]
